Mediterranean Feta Dip

I have never made this recipe (yet), but my sister absolutely raves about it.

Mediterranean Feta Dip

Ingredients:
· 1 ½ cups feta cheese crumbles, plain or with Mediterranean herbs
· ½ cup whole milk
· ½ cup toasted walnut pieces
· 3-4 sprigs fresh oregano leaves, stripped from stems
· 1 teaspoon coarse black pepper
· 1 teaspoon lemon juice
· 1 teaspoon hot sauce
· 1 roasted red pepper, chopped, for garnish
· ½ cup kalamata olives, chopped, for garnish
· Sliced seedless cucumbers, for dipping
· Crispy flat breads such as lavash, for dipping

Preparation:
In a food processor, combine feta cheese, milk, walnuts, oregano, pepper, lemon juice and hot sauce until smooth and creamy. Garnish and serve with cucumbers and/or bread.